An anniversary banquet hall at Molinari restaurant
Banquet halls for up to 200 guests in central Stavropol
Molinari is a fine choice for an anniversary celebration
Molinari is a dependable venue for large events. Here is why it suits an anniversary:
- Elegant banquet halls. The rooms are tastefully finished and need no elaborate additional decor.
- Professional service. Our team takes on the organisation, from welcoming your guests to overseeing the service of each course.
- A varied menu. Italian cuisine combined with our chef's signature dishes will please even the most discerning guest.
- Technical equipment. Modern sound and lighting create exactly the mood you want.
- Extra possibilities. There is room to set up a bar area, a dance floor and a photo area.
- A convenient location. The restaurant is in the centre of Stavropol, so your guests will find it easy to reach.
If you do not need a banquet hall, we will help you choose a table that comfortably fits your party. Molinari is an ideal restaurant for celebrating an anniversary.
Which banquet halls are available for an anniversary
Molinari has several halls suited to anniversaries of different sizes.
Hermitage hall:
- capacity: up to 200 people;
- area: 300 sq m;
- features: a distinctive design with ample scope for zoning the space.
It lets you set aside separate functional areas, creates an atmosphere that is celebratory yet relaxed, and works well for themed formats.
Continent hall:
- capacity: up to 200 people;
- area: 400 sq m;
- equipment: modern screens and high-quality sound.
There is a smoking area next to the hall.
A complimentary room at the Continent hotel
Book a banquet and receive a complimentary room at the Continent hotel. There is no need to travel anywhere after the celebration — just relax in a comfortable room in the same building.
The menu for an anniversary banquet
Good, varied food is central to any celebration. At Molinari you will find dishes that impress your guests:
- pasta and pizza made to traditional Italian recipes;
- succulent meat dishes and refined fish courses;
- light and substantial appetisers to open the meal;
- signature salads;
- indulgent desserts to bring the celebration to a memorable close.
When putting the menu together we take into account:
- the tastes of the guest of honour and of the guests;
- what is in season;
- the format of the event;
- any dietary restrictions.
If you are looking for a restaurant for an anniversary but the party is small and hiring a banquet hall makes little sense, book a table in advance so that you can still order from the banquet menu if you wish.
Reviews
Спасибо большое, мы с мужем очень довольны и обязательно посетим это заведение в следующий приезд славного города Ставрополь
How hiring a banquet hall works
Hiring a space for an anniversary at Molinari takes a few stages. To check that your date is still free, send a request by phone or through the website. Your manager will check the availability of the hall or of tables in the restaurant and get back to you.
Then discuss the details: the format of the event, the number of guests, the menu and any additional services. Once everything is agreed, we draw up the contract.
For prices and terms, get in touch with the restaurant manager. We will offer flexible arrangements so that your anniversary goes off in the best possible way.
Molinari — a restaurant for anniversary celebrations in Stavropol
You can read our reviews before making a final decision. Our guests point to the faultless level of service, the variety and quality of the food, and the freedom to bring their own ideas for the celebration to life. Reviews come not only from those marking anniversaries, but also from people who have held weddings, corporate parties and other events here.
Get in touch to book a banquet hall or a table and talk through every detail of your celebration: +7 (8652) 41-54-16. We look forward to seeing you at 114A Dzerzhinskogo Street, Stavropol.
Frequently asked questions
The halls take different numbers of guests: Classic up to 200 people, Hermitage up to 200, Continent up to 200. We will find the right venue for your format.
Yes, this is arranged individually with the banquet service manager — please check the terms and the corkage fee when booking.
Ideally one to two months before the date. In peak seasons (summer and December) dates go early, so it is best to contact us as soon as possible.
Basic table setting and preparation of the hall are included in the hire. Additional decor, flowers and styling are arranged separately.
Yes. Lighting and sound equipment are included in the hall hire, and Continent additionally has screens on the walls.
Yes, you can book a room at the Continent hotel and stay overnight after the celebration.
The menu is created individually: our chef will suggest options based on your preferences, the style of service and your budget.